Oh my goodness!!! I can't believe that it has been 6 months since I posted on my blog.
Lots has been going on that has had nothing to do with cooking. I stepped away from my blog to complete my Master of Business Administration in Strategic Leadership degree. And, I am happy to say that I graduated on November 15, 2013. So, school is over and I can get back to cooking and blogging and focusing on my cookbook.
Just in time for Thanksgiving, I will be posting my menu and will be posting the menu for my husband's birthday party.
I also discovered a brand of peanut butter that includes cayenne pepper and red pepper flakes in it. I'll be posting an updated version of peanut butter cookies - one with chocolate chips and one with grape jelly.
Jason and I were on vacation in Albuquerque not to long ago, where we discovered espresso infused balsamic vinegar. I'll be doing something with that new ingredient. I'll take caffeine where ever I can get it.
I need to post the recipe for Orange, almond and habanero cookies too. I realized I was missing that post from last spring.
All in all, it is exciting to be moving on from working full time and taking 2 classes a semester for the past 3 semesters.
Thank you to all who have continued to visit over the past 6 months.
From the heart of my purple kitchen to you!!!
Purple Kitchen Treats
Over the past few years, I have been working on a cookbook. During this time, I took time off to finish my Master's Degree. Now that I have accomplished that, I am working again on my cookbook, slowly but surely.
However, over the past few months, something interesting has happened...I have received multiple requests for baked goods, particularly my cookies. I am also receiving multiple requests for granola. So, with all these requests in mind, I have started to make my cookies for sale, along with my granola.
My official web site is available, but will be undergoing a significant redesign. Be sure to visit my "official" web site at: http://www.susanshonk.com and watch for some exciting changes.
From the heart of my purple kitchen to you,