Days left in this challenge: 119 Recipes left to post: 259
The veggie for today remains Cauliflower. Using the recipe from #105 to bake the cauliflower, instead of processing the cauliflower and making a smooth mixture out of it, cut the florets off of core and place in an oiled baking dish. Use 1/2 cup each of shredded asiago, sharp cheddar and pepper jack cheeses, sprinkle over the cauliflower, top with breadcrumbs and spray lightly with olive oil. Place in the oven at 350` until the cheese melts and the breadcrumbs become golden brown. This is scrumptious!!
From the heart of my purple kitchen to you.
Enjoy,
S.
Purple Kitchen Treats
Over the past few years, I have been working on a cookbook. During this time, I took time off to finish my Master's Degree. Now that I have accomplished that, I am working again on my cookbook, slowly but surely.
However, over the past few months, something interesting has happened...I have received multiple requests for baked goods, particularly my cookies. I am also receiving multiple requests for granola. So, with all these requests in mind, I have started to make my cookies for sale, along with my granola.
My official web site is available, but will be undergoing a significant redesign. Be sure to visit my "official" web site at: http://www.susanshonk.com and watch for some exciting changes.
From the heart of my purple kitchen to you,
Susan
Sunday, September 4, 2011
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